官方网站:http://link.springer.com/journal/11745
投稿网址:https://mc.manuscriptcentral.com/lipids
PMC链接:http://www.ncbi.nlm.nih.gov/nlmcatalog?term=0024-4201%5BISSN%5D
《脂质》于1966年出版,是当今脂质领域最重要的期刊之一。本月刊以全文原著研究文章、简短的交流、方法论文和适时主题的评论文章为特色。所有论文都经过同行评审,并由各自领域的一些最重要的专家进行编辑。
Lipids was introduced in 1966 and is one of the premier journals published in the lipid field today. This monthly journal features full-length original research articles, short communications, methods papers, and review articles on timely topics. All papers are meticulously peer-reviewed and edited by some of the foremost experts in their respective fields.
大类学科 | 分区 | 小类学科 | 分区 | Top期刊 | 综述期刊 |
医学 | 4区 | BIOCHEMISTRY & MOLECULAR BIOLOGY 生化与分子生物学 NUTRITION & DIETETICS 营养学 | 4区 4区 | 否 | 否 |
JCR分区等级 | JCR所属学科 | 分区 | 影响因子 |
Q4 | BIOCHEMISTRY & MOLECULAR BIOLOGY | Q4 | 1.646 |
NUTRITION & DIETETICS | Q4 |
* 请认真填写需求信息,学术顾问24小时内与您取得联系。