爱尔兰农业和食品研究杂志是由Teagasc（爱尔兰农业和食品发展局）出版的同行评审的开放获取科学杂志。将考虑出版与爱尔兰农业和食品生产直接相关的任何研究方面的手稿，包括植物和动物科学、食品科学、农业环境科学、土壤、工程、建筑、经济学和社会学。这项工作必须证明其新颖性和与研究领域的相关性。已发表或拟在别处发表的论文将不予考虑，但摘要的发表并不妨碍全文在本期刊上的发表。
The Irish Journal of Agricultural and Food Research is a peer reviewed open access scientific journal published by Teagasc (Agriculture and Food Development Authority, Ireland). Manuscripts on any aspect of research of direct relevance to Irish agriculture and food production, including plant and animal sciences, food science, agri environmental science, soils, engineering, buildings, economics and sociology, will be considered for publication. The work must demonstrate novelty and relevance to the field of research. Papers published or offered for publication elsewhere will not be considered, but the publication of an abstract does not preclude the publication of the full paper in this journal.
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